Juliette HaegglundApr 5, 20152 minSpring and Brunch - Week 2- Spanish Omelet - SpainSpring is here! It's so wonderful when the weather starts to get warmer, the grass starts getting lush and green, the first wildflowers...
Juliette HaegglundMar 22, 20152 minSpring and Brunch - Week 1- Crab Eggs Benedict with a Hollandaise Sauce - USASpring is here! It's so wonderful when the weather starts to get warmer, the grass starts getting lush and green, the first wildflowers...
Juliette HaegglundDec 6, 20142 minWinter Warmers - Week 1 - Brazilian Seafood Soup (Moqueca de Fruitos do Mar) - BrazilDecember is finally here and week one of my Winter Warmers Series! This month I will be sharing dishes which will dazzle your taste buds...